Perfect for those cold Winter nights....Sent to Durban Muslima by Ammarah of Radio Islam
½ cup dark/caramel
chocolate chips
2 ½ cups boiling
water2 cups milk
¼ cup of milk powder / cremora
¼ cup of chocolate syrup
3 heaped tablespoons of smooth peanut butter (Black Cat) Dash of vanilla essence Pinch of salt
Heat water and milk until hot. Add chocolate chips,
chocolate syrup and smooth peanut butter. Use your whisk to combine all until
melted.
Thereafter use your immersion blender (stick blender) to
blend altogether, this makes it creamier and smoother. Just before serving,
stir in a dash of vanilla essence and a pinch of salt.Serve in a glass mug with a swirl of peanut butter or a few choc-stix criss-crossed over the top.
Mondays, 2pm to 3pm ..................... Natural Health
Tuesdays, 2pm o 3pm ...................... Womens Weekly
Thursdays, 10am t 11am .................. Household Express
Sister Ammarah will be compiling the "In the Kitchen" section of "The Life & Style Mag" with her tantalising receipes, hints & tips.
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