Tuesday, 17 January 2017

Mango pickle

Recipe courtesy of Recipe BlackBerry channel C00473727

1 & 1/2 cup cubed mango
2 tbsp mustard powder
1 tsp methi powder
3 tbsp chilli powder
1 tsp salt (as needed)
4 clove garlic
5 tbsp oil (sesame)
Dry mango well, preferably sun-dry it. Then add all ingredients in a glass bowl, cover, set aside 24hours! Mix, add salt as needed! Store in glass jar, not in plastic jar, as taste will be altered! Enjoy!

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