Friday, 28 April 2017

Samoosas salad!!!!

Fry 2 dozen potato Samoosas

Chop lettuce fine, small cubes cucumber, tomato, carrots, peppers and red onion

Place chopped lettuce as your base and sprinkle the cubes of other ingredients over.

Drain 2 cans of chick peas, wash well and place over cucumber etc layer

You can add little dhania and parsley here if you like (I don't)

Make a raita with yoghurt, green masala and jeera. (I just pound green chilli, mint, dhania and add that)

Pour a layer over chick peas. Sprinkle Chaat masala over.

Break fried samoosas into 3 and layer over yoghurt. Sprinkle Quality dhania chutney and tamarind chutney over.

Cover with Samoosa pur

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