Tuesday, 2 May 2017

SIMPLE HALEEM


(For all the sensitive tummies ):

500g mutton bones or 1/2chicken
2Tbl/s ghee
1onion
1tsp whole jeeru
1tsp ginger/garlic
2 1/2tsp green chillies
1/4tsp arad
1tsp danya/jeera
2stick cinnamon
1 3/4tsp salt

1 1/2 cups jungle oats (washed )
2 nutrifics (crushed)
1.8L water

WAGAAR :
1/4 onion
Whole jeeru

Danya,mint,shallots 

METHOD :
Braise ingredients 1-10 till dry .Add jungle oats,nutrifics and water and cook on low +/- 1hr.Make wagaar and add greens .Enjoy😋

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