Sunday, 13 May 2018

Chef's French Toast



Ingredients:

4 cups torn bread

4 eggs, beaten

1 cup milk

¼ cup golden syrup

1 tsp vanilla

Method:

Put bread into greased casserole dish!Combine eggs, milk & syrup! Pour over bread! Sprinkle with cinnamon! Bake 170ºC, 20min! Enjoy! 


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